Pick the style that fits how you serve
- Flat menus: one sheet, printed on one side or both. 8.5" × 11" for most tables, 11" × 17" for a big menu, or a 4.25" × 11" strip for drinks, desserts or the kids' menu. On 14 point glossy or matte card, or laminated 18 point card that wipes clean between guests.
- Bi-fold menus: an 11" × 8.5" or 17" × 11" sheet of 14 point card with a cover, two inside pages and a back. They are scored down the middle and arrive folded, ready for the table.
- Tri-fold take-out menus: 8.5" × 11" or 8.5" × 14" on 100 lb gloss paper, folded in three to fit the counter rack, the delivery bag and the kitchen drawer at home.
Laid out the way people read a menu
Guests scan a menu for a section, then a dish, then a price. The templates set clear section headings, a dish name with its price on the same line, and a short line of description under it. The cover of a take-out menu carries the name, the phone and "Order online" with a QR code; the back panel carries the hours, the address and where you deliver.
Printing and pickup
Every menu prints in full color, with color right to the edge, and the designer keeps your words clear of the folds. They are printed in the business days the designer shows for the style, paper and quantity, counted from when you approve your proof, and it gives one date: the day they are ready to pick up free at our Hopewell Junction shop or ship to you.












